Cookbooks We Love

January 26, 2007

Food to Live By

by Myra Goodman

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Myra Goodman and her husband were true organic pioneers when they started their organic raspberry patch in Carmel California in 1984. Today Earthbound Bound farms provides organic produce of all kinds.....

Posted by Editor Carol on 01/26/2007
Categories • Gardening, Wild FoodHealthy Cooking, Diet
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January 09, 2007

Baking By Flavor

by Lisa Yockelson

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Baking by Flavor takes 18 basic ingredients—chocolate, vanilla, and lemon to name a few—and introduces the recipes that enable you to boost the flavor in each category according to your own level of passion for said flavor, rather than type of baked good. For example, in the almond chapter, Fallen Chocolate Almond Cake contains.....

Posted by Editor Carol on 01/09/2007
Categories • Baking, Bread, Dessert
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Instant Entertaining

by Donna Hay

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Another winner from Australian food writer Donna Hay, Instant Entertaining is a modern collection of dishes aimed for home cooks who don’t want to sacrifice style for lack of time. Same clean, crisp design as her other books (after-all, why mess with a winning format), each recipe is accompanied by.....

Posted by Editor Carol on 01/09/2007
Categories • Entertaining, Occasions
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