The New Food Lover’s Companion

Comprehensive Definitions of Nearly 6000 Food, Drink, and Culinary Terms (Barron's Cooking Guide)
by Sharon Tyler Herbst

With nearly 800 fact-filled pages, the New Food Lover’s Companion is an indispensable guide for serious cooks and food lovers. The New Food Lover’s Companion 4th edition includes over 6,000 food, drink and culinary terms, including updated entries on ethnic and health foods. IThe Companion is portable, and the entries are concise and to-the-point with all the need-to-know information.

As thick and satisfying as a well-stuffed sandwich.”—New York Times

Essential for anyone who talks, eats or thinks about food.”—Chicago Sun Times

Hands down, it is the ultimate accessible cooking and dining reference book.”—Boston Herald

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Posted by Food Junkie on September 1, 2007
Categories - Reference, Professional

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